idahoblues
Well-Known Member
- Joined
- 27 Mar 2009
- Messages
- 19,242
No, not the route of all PLLK's fantasies but the root of good cooking and very healthy to boot. I find myself using it all the time in my cooking, just made a great chicken noodle and ginger soup, has it's own kinda buzz almost like horseradish and good for what ails you.
Good biscuits too dunked in a cuppa
Good biscuits too dunked in a cuppa