Pizza

Discussion in 'Off Topic' started by dronefromsector7G, 17 Mar 2017.

  1. BimboBob

    BimboBob

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    Anyone here like the Human League?
    Trust me, it was fabulous.
     
  2. Pleatfooted

    Pleatfooted

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    Haha, I had the egg one by accident in Tunisia 27 years ago I couldn't read the menu proper and wasn't sure what was on it, but it was superb and had them ever since, also nice with a duck egg on :)
     
  3. super_city_si

    super_city_si

    Joined:
    29 Dec 2007
    comes in a kit, you have to make it yourself
     
  4. TINY

    TINY

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    6 Jul 2005
    Should always add anchovies, forget that it's fish, enhances the flavour of most things!
     
  5. Dirty Harry

    Dirty Harry

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    More 'Roche Five' than pain.
    Oriental chicken with extra Pineapple with a deep pan base, if I'm being good, then it'll be home made chicken, tuna, pineapple, olives on wholemeal pitta style.
     
  6. Chippy_boy

    Chippy_boy

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    If by "packet" they mean dried pasta, there's absolutely nothing wrong with that whatsoever.

    If making pasta dishes at home, you can make egg pasta yourself dead easy, but if you can't be arsed then decent dried pasta is just fine. And if you need a hard, semolina-based pasta (like spaghetti or penne for example) you absolutely SHOULD use dried, since its very difficult/impossible to make at home.

    Shop bought "fresh" stuff sold chilled in bags is to be avoided at all costs; it is absolute garbage. You get a MUCH better finished dish with dried pasta.
     
  7. CTID1988

    CTID1988

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    15 Sep 2009
    Proper itallian pizza or New York pizza is the best hands down. I try not to spoil it with too many toppings so usually just go for a margherita. If im feeling fancy i go for the Napoletana (anhovies, capers, olives).

    My main gripe about take aways over here is the pizza, they are horrible. you cant find a proper pizza anywhere
     
  8. Barcon

    Barcon

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    Toronto via Failsworth
    Never even heard of a new york pizza. Sure you don't mean Chicago?
     
  9. bluemoon risin'

    bluemoon risin'

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    Here in the uk we do a frozen 'Chigago town' frozen pizza, sold in most supermarkets. Very conveniently microwavable. I would recommend these small pizzas for emergency clay pigeon discs only!
     
  10. CTID1988

    CTID1988

    Joined:
    15 Sep 2009
    Deep dish? Its good stuff, but that isnt pizza!
    Saying that though, when i was in Chicago everyone seemed to be eating pizza with a really thin crust cut into little squares. I was told that's the actual Chicago pizza, not deep dish
     

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