Baked Beans

Don’t have it. Could’ve used sriracha hot sauce though.
That'd be a start. Used to have some ghost chili hot sauce but herself threw it out after I spiked her food with it.

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Not Heinz. I think Branston might be ok but when I have beans on toast I shove chilli powder on

There's a cafe in Edenfield that does beans on toast and the beans are a concoction of stuff. Not tinned Heinz beans or similar. The guy wouldn't give me the recipe so I had a go at home trying to emulate the taste. I wasn't far off. And my recipe is secret so yer can all fuck off and buy tinned stuff. The trouble with canned beans, Heinz or other, is that they've taken so much stuff out - sugar, salt, etc,- that they've nicked 80% of the taste.
 

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