Advice needed regarding Indian food

[Blue Til Death]

Try a Phal, but make sure you by have some bog roll in the fridge and plenty of ice cubes to suck on... :-)
Only joking, avoid this dish at all costs..... It's made with Semtex I think .....

 

[denislawsbackheel]

good

Your posts make me shit even faster.

 

[George Hannah]

Your posts make me shit even faster.

good

 

[BlueNirvana]

Your posts make me shit even faster.

Is that the name of a chris rea song :)

 

[KS55]

My visit to Bologna last month says otherwise :-)

Tomatoes, spag or both?

 

[gordondaviesmoustache]

Tomatoes, spag or both?

Both. Absolutely both. More veal than beef, though.

 

[KS55]

Yes, veal, pork and pancetta.
Trad bolognese sauce dealt with here in wiki. Recipe includes tom puree which I agree with but sort of reluctantly allows tomatoes in the text, but not the recipe. It is quite clear that the pasta should be flat.
https://en.m.wikipedia.org/wiki/Bolognese_sauce

 

[BlueMoonRisin’]

Yes, veal, pork and pancetta.
Trad bolognese sauce dealt with here in wiki. Recipe includes tom puree which I agree with but sort of reluctantly allows tomatoes in the text, but not the recipe. It is quite clear that the pasta should be flat.
https://en.m.wikipedia.org/wiki/Bolognese_sauce

Are you basing this from wiki or experience of eating Italian food in Italy?

 

[KS55]

Are you basing this from wiki or experience of eating Italian food in Italy?

I tend to follow Carluccio in such matters. He would eschew tomatoes, I'm sure.
Have not eaten in Italy for some time, tho' it is true that there are pesky modernists there who will put the kitchen sink in.

 

[KS55]

Stop Press.
Carluccio's recipe allows puree, but not tomatoes.
https://www.antonio-carluccio.com/antonio-carluccios-ragu-bolognese-recipe/