Favourite Beer

IPA man here. Preferably strong ones over 6%. Over here, there are so many great IPA's to choose from from countless breweries so real beer lovers don't have to drink pisswater like Bud, Miller etc. Ugh.
There are a lot of sub-categories: New England Hazy IPA, West Coast IPA etc. as well. As well as double IPA's, Imperial IPA's which go up to around 9%...

When back home in Ireland though, despite the explosion of really good craft beers there, I stick with the black stuff. Guinness in Dublin; Murphy's in Cork...mmm
 
IPA man here. Preferably strong ones over 6%. Over here, there are so many great IPA's to choose from from countless breweries so real beer lovers don't have to drink pisswater like Bud, Miller etc. Ugh.
There are a lot of sub-categories: New England Hazy IPA, West Coast IPA etc. as well. As well as double IPA's, Imperial IPA's which go up to around 9%...

When back home in Ireland though, despite the explosion of really good craft beers there, I stick with the black stuff. Guinness in Dublin; Murphy's in Cork...mmm
Where's "over here"? Not a fan of IPA myself. more of a Czech style pilsner.
Drank my share of Guinness in Dublin a couple of years ago and it ruined Guinness for me anywhere else.
Tomorrow we are off out to the Dora Keogh for vast quantities of the black stuff. It's the only place that it's acceptable now.
 
IPA man here. Preferably strong ones over 6%. Over here, there are so many great IPA's to choose from from countless breweries so real beer lovers don't have to drink pisswater like Bud, Miller etc. Ugh.
There are a lot of sub-categories: New England Hazy IPA, West Coast IPA etc. as well. As well as double IPA's, Imperial IPA's which go up to around 9%...

When back home in Ireland though, despite the explosion of really good craft beers there, I stick with the black stuff. Guinness in Dublin; Murphy's in Cork...mmm
I’ve yet to try a decent IPA from the States, they’re all way too hoppy. Prefer bud
 
Where's "over here"? Not a fan of IPA myself. more of a Czech style pilsner.
Drank my share of Guinness in Dublin a couple of years ago and it ruined Guinness for me anywhere else.
Tomorrow we are off out to the Dora Keogh for vast quantities of the black stuff. It's the only place that it's acceptable now.
USA. When I came over here first, all they had were Bud, Michelob and Miller. They have come a long way. They have all sorts of styles here now, including some good Pilsners. But I am a hoppy kind of guy, which is strange as I lap up the black nectar when I'm home...;)
 

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