Branston pickle or Piccalilli?

I used to like Branston years ago but i think it's not as tasty anymore having bought a jar a few months ago. Someone mentioned it's sweeter nowadays and i agree. Just googled Branston and a Japanese company bought them out in 2013 and they have most probably changed the recipe so i won't be buying it anymore.

Heinz piccalilli still tastes as good as it did years ago. Crunchy onions gherkins cauliflower and courgette in sweet tangy mustard, got a craving for it at the moment. Goes best with ham and corned beef i think.
 
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Erm...Picalilli.
 
I used to like Branston years ago but i think it's not as tasty anymore having bought a jar a few months ago. Someone mentioned it's sweeter nowadays and i agree. Just googled Branston and a Japanese company bought them out in 2013 and they have most probably changed the recipe so i won't be buying it anymore.

Heinz piccalilli still tastes as good as it did years ago. Crunchy onions gherkins cauliflower and courgette in sweet tangy mustard, got a craving for it at the moment. Goes best with ham and corned beef i think.
Nice with cheese too.
 

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