favourite crisp flavour/ brand

Roast Chicken - although I've yet to try many of these new fangled flavours which Brooker wrote a brilliant article about in the Grauniad:-

<a class="postlink" href="http://www.guardian.co.uk/commentisfree/2009/feb/16/walkers-crisps-new-flavours-brooker" onclick="window.open(this.href);return false;">http://www.guardian.co.uk/commentisfree ... rs-brooker</a>

'They taste precisely like a tiny cat piping hot farts through a pot-pourri pouch into your mouth' and other glorious descriptions like boiled pilot's leg, ehehe
 
Bigg Bigg Blue said:
Am I the only person who likes Prawn cocktail crisps because the smell like minge???

or Smith's Scampi Fries - what do your fingers smell like afterwards?
 
Monster Munch Beef & Pickled onion

but only how they were made back in the day (talking a good 20 years back), however they made them originally not like today baked or made in sunflower oil.

Followed by Stars (i think they were called, like Spacers), again back in the day dont make them now but often think about them when havin a pack or four of spacers.

Problem with Monster Munch pickled onion is if I buy a six pack and start out with one packet, its never enough and before i know it the whole six pack is gone!

Plus the feeling in your mouth after 6 packs of pickled onion well not to good, but worth it at the time hmm
 
herrspizza.jpg



I tried these in America, they were delicious!!
 
i love crisps. mccoys sweet thai chilli are great but the best has to be

worcestershire sauce french fries, mouth watering now thinking about them
 
Love English crisps, we cant get all the variety of flavors here. They only have the standard BBQ and cheeses
 

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