Johnny Mars Bar
Well-Known Member
Yer mum on toast.
Nothing wrong with souolakala either with a bit of nice rye bread or lutefisk.It’s just too strong flavoured. I remember in Finland it was pretty much every meal, that or fish, bloody awful.
Lovely with mushy peas and gravy, mustard on the side.Oh, and haggis. Sheep innards, in a stomach bag. Who the fuck thought that was a good idea? Not even fit to be dog food.
Isn't all mayonnaise made with eggs?Egg Mayonnaise
Yep but not a fan of the boiled egg sandwichesIsn't all mayonnaise made with eggs?
I made some this morning with some boiled duck eggs, v goodYep but not a fan of the boiled egg sandwiches
You don’t know what egg mayonnaise is?Isn't all mayonnaise made with eggs?
****Why not Reindeer, its lovely, had it a number of times in Sweden.