Pigeonho
Well-Known Member
nijinsky's fetlocks said:SWP's back said:Katy Cider (Thatchers) is 7.4% and was the first cider that really got me into drinking it. Powerful stuff, I drink it at close to frzzeing point. An hour or so in the freezer first. I sometimes get it wrong and it will be liquid until I open the top and then the stuff congeals. Fucking amzing drink with a hot curry. Refreshing in the extreme.Pigeonho said:Have you tried the one made from Katy apples? Quite strong, (7%), but very nice in the summer.
I can't drink too much cider though, it plays havoc with the old heart burn and it's a bit of a girls drink too. ;-)
I fucking loathe Magners and the like, I'll only drink single variety cider nowadays, mainly from Somerset though I hear there are a few good French ones.
Doesn't cider make you want to have unnatural relations with your sister?
Only they drink it a lot in Devon and Cornwall,and incest is their number two hobby after watching the traffic lights change colour.
Get de niro to bring you some French cider back.
He loves the French.
Back on topic,I find most ciders a bit gassy and sweet,although some of the still ones are quite nice,and those you get on holiday with bits floating in them that fuck your legs up.
That's scrumpy, real cornish scrumpy. It's fucking great and that feeling that you have no legs, let alone ones that are fucked up, well it's one to behold.