Biscuits and Gravy.....what are they?

tolmie's hairdoo said:
There's a great little independent cheese shop in Williamsburg, NY, right on North Street.

Seems to do a roaring trade with local hipsters.

Your miserable deli experience wasn't Katz's by any chance?

I'd built that up for so many years, but the food was appalling, such a let down.
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I can’t remember the name, if that’s the famous must go to one then it probably was. The Stepdaughter chose it, plus she was into drama and we had to go see Rent in a shitty off broadway theatre.

My fuck, that was worse than the cheese.
 
mancityvstoke said:
yeah...not bisto on a mcvities digestive
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When i first saw Demolition Man and Snipes says it i was confused as fuck. In my head as a 10 or so yo that was exactly what i thought of; bisto over a plate of hobnobs or something.

Still disturbed from watching John Belushi scoff bacon, eggs, pancakes and maple syrup into his mouth at once. There is no excuse for this imo therefore all practitioners of this disgusting practice should be shot on sight.

What are those "breakfast sausages" wrapped in a sweet bread about to. My missus bought some and i ate it to save feelings but christ it was weird, a kind of greasy hotdog (America does not really do sausages that we know) wrapped in a sweet brioche type bread. It tasted as bad as my English culinary senses warned me about.

BUT then you have the triple baconator at wendy's. It shits all over a big mac but a solid kebab i suppose can give it a run for it's money.

Their crown jewel is BBQ though. Ironic it was essentially brought to the USA from Africa by the slaves. At the end of the harvest season they would BBQ the shit out of all the tough cuts (Brisket for example). Now (for me at least) it is their finest gift to the world. Full brisket over mesquite for 16hrs? i'll take that carcinogenic feast gladly thank you very much and die happy, shame about the beer though, a few are ok but they just dont hit that spot a crisp peroni or German lager does.

The whole world can burn as far as i am concerned as long as i have some mesquite and my trusty weber you can all fuck off really :-D Nah it is a wonderful thing though, i think my missus thought something was wrong first time i tasted it as it is so far removed from what we consider BBQ. I didn't actually know you could get meat to taste better than it already did tbh but yanks managed it. I think i had a genuine "WTF" look on my face or something first bite of brisket i had.
 
Magicpole said:
I can’t remember the name, if that’s the famous must go to one then it probably was. The Stepdaughter chose it, plus she was into drama and we had to go see Rent in a shitty off broadway theatre.

My fuck, that was worse than the cheese.
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Waaaayyyyy better shows to see than Rent. Be happy she didn't take you to see Naked Guys Singing. No need to open the box. The name on the outside explains what it is...
 
TCIB said:
When i first saw Demolition Man and Snipes says it i was confused as fuck. In my head as a 10 or so yo that was exactly what i thought of; bisto over a plate of hobnobs or something.

Still disturbed from watching John Belushi scoff bacon, eggs, pancakes and maple syrup into his mouth at once. There is no excuse for this imo therefore all practitioners of this disgusting practice should be shot on sight.

What are those "breakfast sausages" wrapped in a sweet bread about to. My missus bought some and i ate it to save feelings but christ it was weird, a kind of greasy hotdog (America does not really do sausages that we know) wrapped in a sweet brioche type bread. It tasted as bad as my English culinary senses warned me about.

BUT then you have the triple baconator at wendy's. It shits all over a big mac but a solid kebab i suppose can give it a run for it's money.

Their crown jewel is BBQ though. Ironic it was essentially brought to the USA from Africa by the slaves. At the end of the harvest season they would BBQ the shit out of all the tough cuts (Brisket for example). Now (for me at least) it is their finest gift to the world. Full brisket over mesquite for 16hrs? i'll take that carcinogenic feast gladly thank you very much and die happy, shame about the beer though, a few are ok but they just dont hit that spot a crisp peroni or German lager does.

The whole world can burn as far as i am concerned as long as i have some mesquite and my trusty weber you can all fuck off really :-D Nah it is a wonderful thing though, i think my missus thought something was wrong first time i tasted it as it is so far removed from what we consider BBQ. I didn't actually know you could get meat to taste better than it already did tbh but yanks managed it. I think i had a genuine "WTF" look on my face or something first bite of brisket i had.
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haha,good post you ****
 
Done right, southern biscuits are heaven. I don’t personally like the gravy much. Of course, if your only exposure to a full English breakfast was at a little chef on the m1 in 1979, then you would think they are greasy crap. But if you had tried one at my Nan’s, with bacon from Bates’ butcher shop and bread from the baker next to the conservative club, and taters from grandads garden, you would think English food was magic.
 
idahoblues said:
haha,good post you ****
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Now that is a compliment if i ever i had one before. You understand my soul of cuntishness :-D

Time for a bit of Q today me thinks, got a brisket resting now before i slap it on with a bit of salt and pep for rub. Going for that mega bark that texans like.
 
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