StrangewaysHereWeCome
Well-Known Member
Many thanks. For the record,I am the sort of person who does scrape the gravy off the pie crust. The notion you have thought I don't implies you believe me to be some sort of barbarian.How dare you?!?!
Alanm1980 said:Salad on a chip barm, whats that all about? Think its a Warrington thing as I used to work in Risley and all the Chippy's did Chip Barm & Salad.
BLUENATIC said:Many thanks. For the record,I am the sort of person who does scrape the gravy off the pie crust. The notion you have thought I don't implies you believe me to be some sort of barbarian.How dare you?!?!
johnmc said:RIght, going slightly off the topic, kebab shops where they don't shave the donna meat right of the spit right there in front of you. They take it from a silver pot. Fuck knows how long it has been in said pot for.
pee dubya said:Salt n Sauce, wierdo east coast people.
kippax56 said:At the moment im living and studying in Edinburgh and the list of the following is universally sold
All pies are deep fried with the filling dry and turgid , along with deepfried pizza
deep fried haggis, jumbo sauage(battered or not). in fact just about every thing is deep fried.
With Fish and chips it usually is curry sauce
they do not sell gravy but a thing called brown sauce
which is a mixture of vinegar and sauce.
and ...they do not sell Puddings, so the first thing I have when I get back down
Pudding, Chips, Mushy Peas and Gravy