Dead easy and tasty recipes

Tonight's tea...Easy Italian Beef

Sear a beef or pork joint. Pour half a jar of pasta sauce in crockpot. Add the meat, add whatever seasoning then pour rest of pasta sauce. Cook on low for 6hrs. Shred meat, add grated cheese then serve over pasta.
That sounds well nice and bloody easy.
 
Take Maris Piper potatoes. Peel and slice into small, finger-like strips. Place in a chip pan full of heated dripping (preferably) or cooking oil and fry for approximately 15 minutes until golden brown.

Put between buttered slices of bread, coating the fried potatoes with malt vinegar and salt and serve.

As good a meal as anything that can be cooked in equivalent time and with so little fuss.
 

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