Food and Beverage Survey.

You have to wonder who thinks these surveys are a good idea. I've lost count of the blatantly obvious feedback given on the food and drink at every single opportunity. Surely they ready know, why ask?

Hearing the server claim that "the gravy leaking from a pie is vegetarian gravy" is the best example (after fucking up an order for a vegetarian pie). Utterly clueless.
 
Agreeing with what other comments blues in this topic have stated.

if you answer that you don't actually buy the shitty food and drink then the survey ends, and if you do state that you buy it the data which can be gathered from these questions can be quite biased.

I mean, for a big part of this survey I was asked which Pie I would prefer to buy?
I wouldn't prefer to buy any fucking pie as it's full of shit and overpriced.

Come on City, get some Seafood options in the stadium, would love a cockles/muscles stand ooooh nice protein nice nice :-D

And not all of us want to drink cancerous fizzy drinks and australian branded piss thats actually brewed in glasgow.
 
I basically picked every option that had the cheaper price as i said the food and drink was overpriced in there and badly cooked. Haha
 
Didn't bother completing it at all!
Replied though that every time I fill one of these things in, everything duly rises in price a short time later!
I bought a meat an potato pie when all this new food stuff started last season!
It was tiny, bland and bloody expensive!
Never bought a thing since and never will again at the prices asked last season!
....got a reply too! ....."we'll pass on your comments to the appropriate dept.! ..blah blah"
....they'd sell 5 times more if they just priced it sensibly!!
 
Didn't expect the survey to be as long as what it was but I filled it in and hopefully win the £50 which I doubt very much. They do need to up there game tho because the food is very standard these days for the price u pay
 
M147WN said:
Didn't bother completing it at all!
Replied though that every time I fill one of these things in, everything duly rises in price a short time later!
I bought a meat an potato pie when all this new food stuff started last season!
It was tiny, bland and bloody expensive!
Never bought a thing since and never will again at the prices asked last season!
....got a reply too! ....."we'll pass on your comments to the appropriate dept.! ..blah blah"
....they'd sell 5 times more if they just priced it sensibly!!

I understand what you're saying mate, we'd all love it if the food was great quality at a knock down price. Unfortunately the world doesn't work like that. City / Legends hospitality will have economists working for them who will use the results of the survey to work out what is the most profitable way to price the food and drink.

Of course they would sell more volume of product if it was cheaper, but it doesn't mean it would be more profitable for the club.
 
As someone who hasn't had food or drink at the ground for a long time some of these comments are puzzling me regarding the quality of the food? what happened to the supposed ramping up in quality from firstly Marco Pierre White and then Jamie Oliver?
 
Shaelumstash said:
M147WN said:
Didn't bother completing it at all!
Replied though that every time I fill one of these things in, everything duly rises in price a short time later!
I bought a meat an potato pie when all this new food stuff started last season!
It was tiny, bland and bloody expensive!
Never bought a thing since and never will again at the prices asked last season!
....got a reply too! ....."we'll pass on your comments to the appropriate dept.! ..blah blah"
....they'd sell 5 times more if they just priced it sensibly!!

I understand what you're saying mate, we'd all love it if the food was great quality at a knock down price. Unfortunately the world doesn't work like that. City / Legends hospitality will have economists working for them who will use the results of the survey to work out what is the most profitable way to price the food and drink.

Of course they would sell more volume of product if it was cheaper, but it doesn't mean it would be more profitable for the club.

Well I'm certainly no economist but the queues outside the chippy at the rear of the south stand half an hour before KO certainly outweigh the queues inside the stadium shortly before KO.
That's all I have to go on and I have to say that after Lindleys contract was done (which was awful in all respects) I really thought this was a major opportunity for City to step in theirselves (or offer a quality franchise) which offered value for money for a quality product!
All the hype about Marco Pierre White and Jamie Oliver was (and is) all bullshit and just an excuse to raise prices!! If you can't see that and you're happy to pay £4.00 for a pie then you've been well and truly duped my friend!!
The mark up on said pie is, on average, 200-300% so there's loads of room for manoeuvre but the facts are the club are happy to exploit the hungry! the pissed up! the can't wait any longer because they're trapped inside the stadium!! ..etc ..etc..
It's business and if you can afford to pay it well done but it ain't sustainable!!
 

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