Food you get from your local butchers?

A mate of mine is a butcher and he reckon butchers are always cheeky chappie jokers to distract you whilst they press their finger on the weighing scales to add 20% to the bill.
 
Just started buying from our local butchers and the quality is definitely better than Supermarket-bought products.

I like the different varieties of sausage, my local does a spicy sausage that is top drawer!
 
If stuck for cash here's an idea to make money go a bit further, I get a pigs head from local butchers for free or for a few quid and it makes a load of meals.

kdv6lw.jpg


Just need to peel of the face from the skull and separate the cheeks

o0zecn.jpg


rh8h7o.jpg


Pig cheeks

absolutely gorgeous meat, full of flavour

2ug1gxz.jpg


4uc1hc.jpg


Amazing Stock and scrambled pig brains

vcuq9u.jpg


2na1jyh.jpg


Spicy sizzling sisig or Haggis (optional)

2j2w6dt.jpg


2hdtpac.jpg


Crunchy pigs ears

ivv4uq.jpg


too chewy for me, but great for dogs

Let me know if you need any tips on preperation
 
ham , chicken , bacon , sos , black pudding..

and top my visit off with a £1 pork stuffing and gravy sarnie!

quality!
 
mancitymick said:
Butchers!! We aint even got a green grocers near by

that's one of the biggest problems and reasons we are losing variety.

Even though we pay a little more at local butchers it would be beneficial long term to use them
 
Sausages mainly, my local butcher does his own which are far nicer than any of the supermarket ones. The rump steaks are good too, properly aged so they're a nice dark brown colour. Steak shouldn't be red.
 

Don't have an account? Register now and see fewer ads!

SIGN UP
Back
Top
  AdBlock Detected
Bluemoon relies on advertising to pay our hosting fees. Please support the site by disabling your ad blocking software to help keep the forum sustainable. Thanks.