Growing Chillies

That's a coincidence. Just picked up my lot on Tuesday morning and am putting them out later when my father-in-law gets in. Just hit 90 yesterday so well safe now. Red and orange Habs, serrano, jalapeno, ghost, and a single example of some new variety called "Fooled You Jalapeno" which they reckon is very very low on the scoville scale (don't know how low though, I'll find out I suppose).


<a class="postlink" href="http://en.wikipedia.org/wiki/Scoville_scale" onclick="window.open(this.href);return false;">http://en.wikipedia.org/wiki/Scoville_scale</a>

Never had any problems with insects OR disease on anything. The only problem I had was a couple of years ago with...bloody slugs. SLUGS of all things. They gave everything a good hammering before I figured it what it was (slugs was the last thing I was thinking). I tried everything to stop whatever sodding insects where ruining my crop, but I'd go out in the morning and even more damage.

So one evening I think, "I'll see if I can catch them in the act and get an idea what monsters I am dealing with." Torch in one hand, fag in the other, off I go and run right into an army of slugs munching away. Bastards. I mentally face-palmed. It never occured to me it was slugs. Dealt with them by using saucers of brown ale. I located the place they liked to rest during the day - in the shade of a Bonfire Peach a few feet away from the peppers, then placed the saucers in their path. Took about a week and they were eradicated.

However, decided from then on to take no risks and I bought a bunch of large planters and now I grow everything in them, with the planters on the driveway for extra-insurance (no slug worth his salt is going to cross a few feet of concrete even in the early hours as it's still baking hot).

No further problems with slugs. The mirco-climate formed by putting the peppers on a concrete driveway has caused no issues, and they are in full sun from about 6.30am to sunset.
 
Re: Growing rimary - 190.14.36.90 Secondary - 109.123.11.24

I grew some outside last year, gunna get some more this year.

I got about 15 chillies off mine!





My mates just got some Bhut Jolokia chillies (Naga ghost chillies) off some website they're the hottest thing ever haha
 
Re: Growing rimary - 190.14.36.90 Secondary - 109.123.11.24

Fitton said:
I grew some outside last year, gunna get some more this year.

I got about 15 chillies off mine!





My mates just got some Bhut Jolokia chillies (Naga ghost chillies) off some website they're the hottest thing ever haha


ahem..

<a class="postlink" href="http://thepepperseed.com/peppers/trinidad-scorpion-moruga-the-worlds-hottest-chilli-pepper/" onclick="window.open(this.href);return false;">http://thepepperseed.com/peppers/trinid ... li-pepper/</a>

and...

<a class="postlink" href="http://en.wikipedia.org/wiki/Trinidad_Scorpion_Butch_T_pepper" onclick="window.open(this.href);return false;">http://en.wikipedia.org/wiki/Trinidad_S ... h_T_pepper</a><br /><br />-- Thu May 03, 2012 8:43 pm --<br /><br />
uwe28 said:
Do you have to plant them outside.I want to grow some naga chillies but would rather grow them indoors if possible.Anyone know if thats possible?


Start them off indoors in seed trays in a propagator or cling film the tray and put holes in for air and moisture to escape. Might be a bit late to sow them now but you could try.
 
mcfc_ms said:
I had lots of problems with greenfly last year. Was told recently that mixing a bit of fairy liquid and water then spraying lightly on the plants will kill them off. Not tried it yet though and it seems a bit risky

Got a few different ones this year bought from seed at the south devon chili farm. Got some haboneros Just germinating, and then got some arji limon and serrano doing very well. The hungarian hot wax ones have all died apart from one. No idea how its happened

That definitely works on on tomato and weed plants, don't ask how I know.
 
Also had problems with my haboneros this year. However all my others are doing fine

Put them out in the greenhouse yesterday now the weather is nicer
 
I grew some last year and the year before that, had them in a little greenhouse and they turned out grand except my habaneros. Grew some pimiento de padrons, really tasty!
 
Kevblue said:
I grew some last year and the year before that, had them in a little greenhouse and they turned out grand except my habaneros. Grew some pimiento de padrons, really tasty!


Me too. I can only assume that they hardly like any water unlike the other chinense peppers as I re-potted my fatalli's (Habanero family) and didn't dampen the compost, they have now come back to life and out of 10 seeds I might have 2 healthy plants.
Also stopped spraying the sand in the bottom of the propagator which helped keep the pots damp. The Bhuts, Scorpions love this, the habs didn't. Oh well, lesson learned.
 
Any one use LED grow lights on plants? Need them for my chillies as they are not in a greenhouse and are outside now. (under a clear plastic mat canopy)

Low temps here in the evening are around 17c now, the Chillies look great, but they're only 3-4cm tall. Is this normal for May? JOTS do you think lights will help or anyone else with knowledge let me know, cheers.
 
Sigh said:
That's a coincidence. Just picked up my lot on Tuesday morning and am putting them out later when my father-in-law gets in. Just hit 90 yesterday so well safe now. Red and orange Habs, serrano, jalapeno, ghost, and a single example of some new variety called "Fooled You Jalapeno" which they reckon is very very low on the scoville scale (don't know how low though, I'll find out I suppose).


<a class="postlink" href="http://en.wikipedia.org/wiki/Scoville_scale" onclick="window.open(this.href);return false;">http://en.wikipedia.org/wiki/Scoville_scale</a>

Never had any problems with insects OR disease on anything. The only problem I had was a couple of years ago with...bloody slugs. SLUGS of all things. They gave everything a good hammering before I figured it what it was (slugs was the last thing I was thinking). I tried everything to stop whatever sodding insects where ruining my crop, but I'd go out in the morning and even more damage.

So one evening I think, "I'll see if I can catch them in the act and get an idea what monsters I am dealing with." Torch in one hand, fag in the other, off I go and run right into an army of slugs munching away. Bastards. I mentally face-palmed. It never occured to me it was slugs. Dealt with them by using saucers of brown ale. I located the place they liked to rest during the day - in the shade of a Bonfire Peach a few feet away from the peppers, then placed the saucers in their path. Took about a week and they were eradicated.

However, decided from then on to take no risks and I bought a bunch of large planters and now I grow everything in them, with the planters on the driveway for extra-insurance (no slug worth his salt is going to cross a few feet of concrete even in the early hours as it's still baking hot).

No further problems with slugs. The mirco-climate formed by putting the peppers on a concrete driveway has caused no issues, and they are in full sun from about 6.30am to sunset.



Like it citizen,like it.......
 

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