MCFC Wirral
Well-Known Member
One used vinegar to water it down and I remember pouring it all over a Full English completely ruining it in the process.Cafe's used to do that with Heinz ketchup bottles
One used vinegar to water it down and I remember pouring it all over a Full English completely ruining it in the process.Cafe's used to do that with Heinz ketchup bottles
You’ve not had a good enough blend in that case…I drink only single malt whisky or cask ale. I cannot drink keg/lager or blended Scotch. I physically can't. Yuk.
Away and take a fuck to yourself. It’s dinner.
There might be one knocking around but I haven't found one, and I don't intend doing the rounds of the blends before I come across one I like.You’ve not had a good enough blend in that case…
well, if you fought with Kitchener in the Sudan wouldn`t you ?You’re one of those old fellas that goes to the corner shop to buy a loaf and a can of special brew wearing all his war medals, aren’t you.
A good 'Old Fashioned' is a thing of beautyIm snobby about my booze. would prefer to pay a lot for a decent cocktail ( Old Fashioned im looking at you ) at a top end bar than the cheap crushed ice crap.
Away and take a fuck to yourself. It’s dinner.
It's not snobbery. It's semantic hair-splitting. Like ginnel versus snicket.Weird folk who call a barm something else, like a muffin or roll. I’m not sure if that’s being snobby or just being right.
They’re pumps where I grew up. Or as my Mum used to call them, gloshers.Ten Bob sliders.
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