What food can you not stand?

[nijinsky's fetlocks]

Fish with their heads still on or bones in, yuk yuk and meat cooked rare so the blood runs on your plate - disgusting

I presume you are one of those Philistines who likes Filet-O-Fish, and steak that you can re-sole your shoes with.

 

[u2fme2]

woman faking it..

 

[gordondaviesmoustache]

I once got served by a waitress in Hooters who honestly told me she didn't like fish because:

"I won't eat any animal that doesn't have a neck".

I had to ask her if she'd ever eaten giraffe, but she just stared at me blankly.

 

[BlueBearBoots]

Fish with their heads still on or bones in, yuk yuk and meat cooked rare so the blood runs on your plate - disgusting

I presume you are one of those Philistines who likes Filet-O-Fish, and steak that you can re-sole your shoes with.

Not at all I love sea bass but steak yes has to be well done I manage to cook it so no blood but still tender and melt in the mouth

 

[nijinsky's fetlocks]

Fish with their heads still on or bones in, yuk yuk and meat cooked rare so the blood runs on your plate - disgusting

I presume you are one of those Philistines who likes Filet-O-Fish, and steak that you can re-sole your shoes with.

Not at all I love sea bass but steak yes has to be well done I manage to cook it so no blood but still tender and melt in the mouth

Fish ideally is best cooked whole, as it retains the flavour and doesn't dry out.
Steak is down to your own preference really - I like it so that a good vet could still save it, but I appreciate that's not to everyone's taste.

 

[Aphex]

Radish. That's it.

Oh and humous.

 

[GrumpyFrog]

Tofu - it's the texture.
Plaice - the smell.
Liver - where do I start?

 

[johnmc]

Tofu - it's the texture.
Plaice - the smell.
Liver - where do I start?

Liver is a good shout. Not only does it taste disgusting, it actually looks like the organ that it is and smells like it went off months ago.

And so I'd add kidney in steak and kidney pies. Rank tackle.

 

[johnny on the spot]

Tofu - it's the texture.
Plaice - the smell.
Liver - where do I start?

Liver is a good shout. Not only does it taste disgusting, it actually looks like the organ that it is and smells like it went off months ago.

And so I'd add kidney in steak and kidney pies. Rank tackle.

Add me to the anti-offal brigade. Liver and kidney might be good for you, but they've had bile and piss running through them. So fuck that.

 

[eyejay51]

Oysters .........