what is the worst thing you've eaten?

roaminblue said:
Crouchinho said:
My wife eats chicken feet when she goes around her mums. They sling it soups for flavour. All I hear is crunching away without a care in the world, they even fight over them! I couldn't have them myself and I am not too fussy.

I once ordered a beef soup from a vietmanese pho Restaraunt and they bring me tripe soup. Disgusting! I still ate it because I couldn't be arsed to complain and wait longer!

But do they eat it only in the soup? or the aniseed misery concoction earlier?

I'm all for trying new stuff, but that put me over the edge

They eat it seperate after it's boiled in water. Loaded with fermented cabbage and beetroot etc! I'm pretty sure all that bone gets eaten too without a care in the world!

I don't think my wife would ever try it with aniseed, she hates it! I hate that stuff too. I bet you couldn't eat that for quarter of a million pounds now!
 
I was taken to a market in Denpasar, Bali by a local family for something to eat. I was vegetarian at the time. The head of the family presented me with a red dish. I had a couple of spoonfuls and didn't like it but smiled politely. The head of the family took me around the back of some stalls to show me what I ate. When we got to the back of the stalls he told me it was coconut in pigs blood. Just then, a headless pig hanging over a bowl came into view. I started to wretch.
 
strongbowholic said:
Ketchup; mayonnaise; salad cream; mustard; brown sauce; vinaigrette; balsamic vinegar;
You don't relish eating them then?

I once was so hungry when I was about 5 that I tried some Whiskas catfood.
Vile but not as bad as a Goblin meat pud, though!
 
Deepest Blue said:
strongbowholic said:
Ketchup; mayonnaise; salad cream; mustard; brown sauce; vinaigrette; balsamic vinegar;
You don't relish eating them then?

I once was so hungry when I was about 5 that I tried some Whiskas catfood.
Vile but not as bad as a Goblin meat pud, though!
Goblin meat puddings! Now that takes me back. Used to love them. Boil them in a pan for about 75 hours :D
 
strongbowholic said:
Deepest Blue said:
strongbowholic said:
Ketchup; mayonnaise; salad cream; mustard; brown sauce; vinaigrette; balsamic vinegar;
You don't relish eating them then?

I once was so hungry when I was about 5 that I tried some Whiskas catfood.
Vile but not as bad as a Goblin meat pud, though!
Goblin meat puddings! Now that takes me back. Used to love them. Boil them in a pan for about 75 hours :D
75 hours and the buggers still won't die!
 
Crouchinho said:
roaminblue said:
Crouchinho said:
My wife eats chicken feet when she goes around her mums. They sling it soups for flavour. All I hear is crunching away without a care in the world, they even fight over them! I couldn't have them myself and I am not too fussy.

I once ordered a beef soup from a vietmanese pho Restaraunt and they bring me tripe soup. Disgusting! I still ate it because I couldn't be arsed to complain and wait longer!

But do they eat it only in the soup? or the aniseed misery concoction earlier?

I'm all for trying new stuff, but that put me over the edge

They eat it seperate after it's boiled in water. Loaded with fermented cabbage and beetroot etc! I'm pretty sure all that bone gets eaten too without a care in the world!

I don't think my wife would ever try it with aniseed, she hates it! I hate that stuff too. I bet you couldn't eat that for quarter of a million pounds now!

I honestly think it was the texture (and aniseed) that did it for me. I'm not fussy and have eaten some rum stuff in my time, just to try. But I will never try that again.

Personally, I think you should give it a shot and report back...
 
BigJimLittleJim said:
I can't believe I'm the first to mention pickled eggs from the chippy straight out of the jar on the counter!

Satan's bollocks would be more palatable.

Pickled eggs are delicious, especially when eaten at the pub accompanied with a pint of Deuchars IPA.

Are the Satan's bollocks in your chip shop battered, as that makes a considerable difference to the taste and texture? Check next time you're in.
 
Neat fairy liquid.
I thought I was mopping up the meat juices out of the pan only to find out that in her wisdom she'd drowned the bastard in it.
 
Gaylord du Bois said:
Neat fairy liquid.
I thought I was mopping up the meat juices out of the pan only to find out that in her wisdom she'd drowned the bastard in it.

I bet you were fucking livid.

Foaming at the mouth, even?
 
Soap.Honestly !! As a 4 year old I remember me mam trying to convince me that a bar of soap was actually an ice cream and soft arse here believed her.She kept a straight and let me bite into it and was shocked when I started screaming the fucking house down,as she didn`t think I could be that stupid.
Yer mam,never told porkies so you trusted her no matter what !! Even now at the grand old age of 87 next month,she can`t help telling the tale every fucking Christmas dinner.
 
corky1970 said:
The Flash said:
Gaylord du Bois said:
Neat fairy liquid.
I thought I was mopping up the meat juices out of the pan only to find out that in her wisdom she'd drowned the bastard in it.

I bet you were fucking livid.

Foaming at the mouth, even?

he only had to drink a very small amount a lot less than other brands to get the taste

Fucking brilliant.

Although, I now have an image in my head of Gaylord mopping up Nanette Newman's meat juices....
 
Gaylord du Bois said:
Neat fairy liquid.
I thought I was mopping up the meat juices out of the pan only to find out that in her wisdom she'd drowned the bastard in it.


Which meat that you cook produces green juice with foamy white bubbles? I think I may decline your next dinner invitation.
 
French soft cheese made from unpasteurised milk. Tasted divine but smelled like it might have come from between a tramps toes. It was that bad the smell made me wretch. Why do the French do things like that?
 
Blue and Proud said:
French soft cheese made from unpasteurised milk. Tasted divine but smelled like it might have come from between a tramps toes. It was that bad the smell made me wretch. Why do the French do things like that?

Its so they can get used to licking French pussy
 

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