Winter Soups. Whats your favourite?

BlueMoonRisin' said:
WTF is happening to ye MP? : /

I liked you best when you were a rough arse Glasgae transpotting Bells injecting string vest wearing fried everything fooker living in a midden, pal.

All this posh soup bollocks isn't befitting of your Rab C Nesquick persona I have(sorry had) of you.

If you said scum dried tomatoes I'm with ya. You're just a wannabe hipster and you're no longer endearing at all. Yer just a pretentious tab butt breath toe-rag twat.

Well in my mind you still are, mate; )
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Oh I'm still a ****, I'm just making soup as well now. And bread. Now and again.
 
Invisible Man's Bandage said:
I do all the cooking in our house except soup making. My wife uses ones of these and you can make great soups with hardly any effort. Frozen peas, leeks, onions and potatoes plus a few stock cubes makes a really nice one.

Perfect soup, every time!

www.morphyrichards.co.uk www.morphyrichards.co.uk
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They are a good idea but sometimes when making soup such as leek & potato its a must to sauté the leeks & onions in rape seed oil and butter , it gives it that special flavour.
 
joeboyblue said:
They are a good idea but sometimes when making soup such as leek & potato its a must to sauté the leeks & onions in rape seed oil and butter , it gives it that special flavour.
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The more expensive ones have a sauté function. It’s not much trouble to sauté in a pan so I went for the basic model myself to get started.

The blender facility is useful as we don’t have a blender.
 
Magicpole said:
Oh I'm still a ****, I'm just making soup as well now. And bread. Now and again.
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But also a rough arse Glasgae transpotting Bells injecting string vest wearing fried everything fooker living in a midden soup maker. And it's the last bit that will be mp's salvation. I have a fridge magnet in the kitchen of Ewing Towers "Only the pure of heart can make soup!"
 
I live off home made soups and stews.

I make:
Pea and ham
Fabada
Potato and leek
Lentil
Three Sisters
Pozole
Minestrone
Diced steak chilli (chilli and curries are just types of stew)
French onion
Fisherman’s soup
 
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