Magicpole
Well-Known Member
I’ll give it a go.I’ve changed my mind.
Magic for Minister of Finance.
I’ll give it a go.I’ve changed my mind.
Magic for Minister of Finance.
Every household will be entitled to a free Scottish breakfast of a pint of tennants and a whiskey chaser. (Or buckfast)I’ve changed my mind.
Magic for Minister of Finance.
I’m emigrating.Every household will be entitled to a free Scottish breakfast of a pint of tennants and a whiskey chaser. (Or buckfast)
I don’t do Buckfast. Finest smoked salmon and free range organic scrambled eggs. Home baked bread with butter. Maybe a small fine malt, a peaty one to compliment the smoked salmon.Every household will be entitled to a free Scottish breakfast of a pint of tennants and a whiskey chaser. (Or buckfast)
Laphroiag?I don’t do Buckfast. Finest smoked salmon and free range organic scrambled eggs. Home baked bread with butter. Maybe a small fine malt, a peaty one to compliment the smoked salmon.
I like it, but some find it too peaty and medicinal. As you are aware, we Scots claim medicinal reasons for bevvying but others may not be as adventurous .I would recommend Port Charlotte, 10 year.Laphroiag?
I have right now about 30 bottles of various fine malts. I love that Jura 18 too, and it has a a matter of personal tastes which of the various beauties you can buy suits you. I have a rule though, even enacted on two of my sons. You don’t drink Malt you ain’t fucking getting one. I have a really great Talisker, is a limited edition with only a certain amount bottled. Cost a few quid. I decided to keep it for celebrating the birth of any grandchildren that may come along. I have three now. So the first grandson is my oldest sons boy. He is a lover of malts so we both toasted the wee barra. Second son had his little girl. He doesn’t drink or like malts, so he naturally got fuck all. I gave him champagne, you should have seen the face on him. When he had his son last year, same deal, face tripping him. Harsh but fair. It’s about £80 a dram so he was told.Ah, the glory of Laphroaig, which I discovered in, of all places, a pub in Horton-in-Ribblesdale.
Still a favourite, though I have a wonderful bottle of 18-year-old Jura that takes some whacking.
As you were...