North Stand Construction Discussion

Haha. I actually thought ‘it would be funny if this was someone from bluemoon’!

Incredible modelling skills though. The goal of the photo was to show the scale from the ground next to a person.

(Shall I take it down? You’ve already outed yourself though!)

Its hardly a Police photofit.
Neither of us is averse to potential negativity from recognition to being either "bluemooners" or "City" fans, although I cannot speak directly for my mate. I'm sure he may convey to me his feelings in due course as I sent him a link. Please carry on.....
 
The claim that these plans exist, to the capacity you suggest.

Don't get me wrong I fully believe you when you say you have seen them. I just don't think they are as ready to roll out as you make out. And with this being something you have seen and nobody else has, then it can't be backed by default.
I vaguely recall, in the early days of the proposed South Stand expansion seeing some drawings on line of a proposed ‘full bowl’ with an 80000 plus capacity?!
 
I vaguely recall, in the early days of the proposed South Stand expansion seeing some drawings on line of a proposed ‘full bowl’ with an 80000 plus capacity?!

I blagged an invite to some do at the CFA just before Covid and there was an architectural model - mockup of this in the lobby. No idea if it’s still there.
 
I vaguely recall, in the early days of the proposed South Stand expansion seeing some drawings on line of a proposed ‘full bowl’ with an 80000 plus capacity?!
I have seen a few over the years. Including student projects and enthusiast attempts. None (that I have seen at least) that were beyond a basic concept, hence my slight hesitance whenever someone suggests there is an oven ready scheme in place.
 
I have seen a few over the years. Including student projects and enthusiast attempts. None (that I have seen at least) that were beyond a basic concept, hence my slight hesitance whenever someone suggests there is an oven ready scheme in place.
I dont recall anyone stating that there has been an 'oven ready' scheme in place.

Can you post examples ?
 
Why is it that different from the hotel building downstand beams out of interest? The cantilever looks a similar distance.
The slab edge is stepping out in two directions on the Commercial building, we didn't have this on the hotel. We have corbels on the side of the columns as well as the cantilever beams......it makes a very interesting fixing detail for quite a lot of large diameter bars to interface with each other supporting the columns and floors above1736156285921.png
 

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