The Foodies thread

[balotellishaircut]

Authentic cuisine cooking

More people have a passion making authentic food from other country with their country origin recipies and ingrediens. Since covid i have getting into Italian, South Korea, Mexico and Japenese cusisine using over a year with country to learn the basic when, where and what to use the recipes...

forums.bluemoon-mcfc.co.uk

Have this thread as well, love to cook here as well, but we dont have much to choose from here in the stores, makes it hard to make authentic cusisines.

One of my favourite foods now days are Bao Buns

Made a couple of Bao buns last week and filled em with a chilli mince meat, herbs and spices, the missus loved em so thanks for the heads up.

 

[Skr1975]

Just blasted some cheese in the microwave and poured it into the pork luncheon meat already carefully placed on my whole meal seeded toast, bloody lovely

 

[dickie davies]

Went to a Turkish restaurant last night with some mates
I had the chicken stuffed with feta and spinach on mash potato

One of my friends had the mixed grill which he said was extremely tasty

 

[fulabeer]

Confit them

They are already dead, no amount of comforting is bring them back..!