what are you eating?

e5ef7cc66f7181ea0ff1eeca5d179f6a.jpg
 
Roast beef, roast potatoes, gravy, veg and the best Yorkshire puddings ever.
Thank you andyhinch for the recipe and the Yorkshire pudding tray thing.
I would post the pictures I took but I dont know how to!
 
Barcon said:
Montreal smoked meat with havarti cheese and honey dijon mustard on rye bread, dill pickles on the side.
Mug of Tetleys tea to wash it down.

I believe `Smoking Meat' is very popular in that neck of the woods
 

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