There’s this sauce knocking about at the moment and it’s a chipotle sauce in a glass bottle (I forget the brand), bloody hell its ideal for burgers!
I fry some oil and English mustard until it’s mixed well, chop half a chilli, very finely slice half an onion and then fry my burgers in that so it’s got flavour running right through the burgers.
Fry some bacon and get some decent cheese to put on top and then lay all that on the bottom bun of a BARMCAKES that have the other half of the onion and some lettuce on... slice the other half of the chilli and then dollop this chipotle sauce on and out the top of the BARMCAKES on...
Wash down with a nice cider or non-alcoholic fizzy apple juice.