chesterbells
Well-Known Member
- Joined
- 15 Apr 2010
- Messages
- 23,152
Eccles Blue said:East Level 2 said:According to those in the brewing industry; real ale isn't really suitable for a venue that is only used two or three times a month.somapop said:Be great if they could local ale merchants on board...there's enough of them in the North West.
Real ale doesn't have a long 'shelf' life:
"Traditional British beer (or real ale, as aficionados call it) keeps for only a few precious days, requiring careful storage at exactly the right temperature by expert cellarmen. Like a good wine or whisky, it continues to improve in the barrel, and must be consumed at just the right time."
Making me thirsty