Anyone eaten in a 3 star michelin restaurant

[Blue Mist]

No.
Next.

 

[Snape]

I used to love going to Mash & Air in the 90s it was owned by Oliver Peyton. I still rank it as the best restaurant in Manchester I have been to.

 

[grunge]

Done a couple of 2 stars. Sat Bains in Nottingham is absolutely stunning food.

Anyone near Urmston tho. Give Orme a go. Amazing taster menu.

 

[Northerndave]

Does the Burger King in Piccadilly Gardens count?

Probably not, but Picc Gardens offers a tantalising array of Spices to sample

 

[crooky]

I used to love going to these sorts of restaurants when I working down in Portsmouth. On a good year we'd be frequenting them seemingly every other month.

They all become a bit samey after a while and I got tyred of having to go through the usual formalities you must adhere to in these sorts of establishments.

If you are to go to any I'd recommend the Lamb Inn in Chichester. Wow the chef han cook a wonderful Steak Diane.

 

[Blue Mist]

No.
Next.

By the way, I haven't read the thread, soz Splints.


You posh fuck.

 

[cleavers]

Is there any in Manchester..

You'll need to ask Carlos or Mrs Gundogan.

 

[Alan Harper's Tash]

Done Northcote twice. The first time was better than the second, but they were both lovely menus.

 

[MCFC Wirral]

No interest in fine dining at all. Find the whole idea of poor folk sweating their guts out for the soul purpose of feeding those with more money goes against the way I like to live.

So you’ve never bought anything made in a factory? Line work put me through college and it was horrendous.

I personally don’t like restaurants. I’m not comfortable in them as I find them a terrible waste of money.

 

[cleavers]

Been in Rogan & Co in Cartmel (couple of years ago), and the Dog and Gunn in Skelton on NYE 2021 (both Lahe District), very enoyable.