Rate your cooking skills

[brooklandsblue2.0]

Can you two continue this privately by any chance, you're taking some of the gloss off my thread. Thanks

Back to the thread.

Any good at foreign dishes fella?

Nope, none of the foreign muck for me.

 

[emptypockets]

Can you two continue this privately by any chance, you're taking some of the gloss off my thread. Thanks

Back to the thread.

Any good at foreign dishes fella?

Nope, none of the foreign muck for me.

What about a big fat doner kebab?

 

[-dabz-]

I do a mean charcoal broiled pangolin cheek in a white wine and
ptarmigan spittal reduction, draped on a bed of seasonal vegetables,
followed by a custard tart with duck sperm sorbet garnished with arse crumbs. Cheese and biscuits and brandy and coffee to follow.

 

[tueartsboots]

Never killed anybody so can't be that bad at cooking !

 

[Halfpenny]

I do a mean charcoal broiled pangolin cheek in a white wine and
ptarmigan spittal reduction, draped on a bed of seasonal vegetables,
followed by a custard tart with duck sperm sorbet garnished with arse crumbs. Cheese and biscuits and brandy and coffee to follow.

I do prefer a bit of swan myself with a glass of port. What what!

 

[Jay Division]

I do a mean charcoal broiled pangolin cheek in a white wine and
ptarmigan spittal reduction, draped on a bed of seasonal vegetables,
followed by a custard tart with duck sperm sorbet garnished with arse crumbs. Cheese and biscuits and brandy and coffee to follow.

I do prefer a bit of swan myself with a glass of port. What what!

You what, you what!

 

[Halfpenny]

I do a mean charcoal broiled pangolin cheek in a white wine and
ptarmigan spittal reduction, draped on a bed of seasonal vegetables,
followed by a custard tart with duck sperm sorbet garnished with arse crumbs. Cheese and biscuits and brandy and coffee to follow.

I do prefer a bit of swan myself with a glass of port. What what!

You what, you what!

Pmsl.

 

[Greiver]

My cooking out of 10 = 6.5. Thats because I can't cook eggs lol unless you like them scrambled.

 

[Anonymous]

quote="Banned Tosspot"]

Can you two continue this privately by any chance, you're taking some of the gloss off my thread. Thanks

Back to the thread.

Any good at foreign dishes fella?

"Nuevo English". No foreigns.

[/quote]

is that in your manifesto then bb2.0?

 

[brooklandsblue2.0]

No not at all, I enjoy all the meats of our multicultural stew.