Food From Your Youth

[bluethrunthru]

Tommy’s was ace View attachment 61105

In fact I remember that he was on Manchester New Road before the Arndale was built - we lived up the road 4 doors down from the Drill Hall opposite what was then the Cop Shop in a house rented from my dads employers out the back Tongue Dyeing and my late mum bless her always used to tease me about how after seeing Bambi at the Palace picture house we went to get chips on the walk home and I sobbed on the steps coz she wouldn't stay and let me watch the 2nd showing.........

That post makes me feel so old and also so nostalgic

 

[J.G.Blue.]

If mum was well off Angel Delight (probably christmas or a birthday) was a real treat but it was usually the cheaper Instant Whip which was just about ok but could set like bathroom sealant if you left it to long before eating it.

 

[BlueMoonRisin’]

I used to go to a ba


I used to go to a bake house in Cumbria that did a double pie, no lid just two pies stuck together, they were fantastic.

You're making me hungry mate. I'm tempted to nip round to my local bakers and see if there are any pies baked.

 

[andyhinch]

If mum was well off Angel Delight (probably christmas or a birthday) was a real treat but it was usually the cheaper Instant Whip which was just about ok but could set like bathroom sealant if you left it to long before eating it.

The reason I bumped the thread is because I got tapioca in the care home, I also get angle delight, they’re trying to regress me back to childhood

 

[Bluechipblue]

Mum's cow heel stew. Looked horrendous, but tasted divine.

 

[BlueMoonRisin’]

The reason I bumped the thread is because I got tapioca in the care home, I also get angle delight, they’re trying to regress me back to childhood

Not had 'frogspawn' since junior school. Horrible stuff.

 

[AKA 55 year old teenager]

Not had 'frogspawn' since junior school. Horrible stuff.

I loved it. Also loved and still do semolina.

 

[Stiff Little Wingers]

Last time I had liver/onions was at sams vhop house. I think it was calf liver. Delish

Had liver, mash and gravy at Sam’s and it was fabulous.
Ended up playing frisbee when my Mum cooked liver but to be fair to her she did a mean boil in the bag cod in parsley sauce although she did occasionally forget to take it out of the box.

 

[idahoblues]

I loved it. Also loved and still do semolina.

Me too

 

[Franny 1234]

My gran use to give me what seemed like a gaint chocolate digestive biscuit sure it was called a Dundee biscuit.