Favourite curry

As a recent convert to Biryani on the recommendation of a mate, I have so far had two, both were chicken tikka biryani with a madras sauce. A liked them a lot.

Are you supposed to have it this way or have I bastardised the dish? Normal chicken biryani with the standard vegetable curry(?) side does not seem particularly interesting to my palette which would normally go for a vindaloo, madras or samber.
 
Used to like the hot ones but the older I get, the less I can tolerate the heat. I go for taste now, with my current favourite king prawn tikka balti with coriander naan and rice. With a mixed grill before hand of course.
 
I need to try a few more .. my goto is a boring chicken Tikka Rogan Josh but I ask for it Madras hot

Vegetable Pilau and some plain Naan

I’ve recently started having a go at the Biryani with a madras sauce on the side..
 

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