Favourite curry

Just had chicken vindaloo and chips washed down with a beer. Pretty much my standard for about 30 years now. Ideally would have been with garlic naan but that would've involved walking 250 yards to shop which i couldn't be bothered to do.
 
Go through stages of it either being a lamb biriyani with a hot sauce, or Chicken Jalfrezi. Not the same eating it at home, especially if I've been a lazy **** and left the pots till the next day makes me heave.
 
Go through stages of it either being a lamb biriyani with a hot sauce, or Chicken Jalfrezi. Not the same eating it at home, especially if I've been a lazy **** and left the pots till the next day makes me heave.
too-many-dishes-throw-out.gif
 
Always default to chicken tikka madras. Vindaloo is too spicy for me.

I did like Shashlik Korai when I tried that but I prefer it more saucy for the naan.
 

Don't have an account? Register now and see fewer ads!

SIGN UP
Back
Top